APPETIZERS


Spicy Teriyaki Edamame
Pan fried Soy beans with togarashi and sesame oil
Price: $5.00   
Traditional Edamame
Price: $4.00   
Sunomono
Thinnly sliced octopus, cucumber, pickled daikon radish
Price: $7.00   
Duck Confit Dumplings
Duck confit, water chestnuts, sundried mango and a sweet chili sauce
Price: $8.00   
Beef Negimaki
Seared Teriyaki beef sliced thinly wrapped shitake Mushrooms, scallions and kawari sprouts
Price: $8.00   
Tuna Tataki
Seared tuna seasoned with togarashi, paprika citrus ponzu sauce, garnished with seasame and scallions
Price: $8.50   
Sweet Chili Calamari
Fresh calamari lightly breaded and fried-tossed with sweet chili sauce
Price: $8.00   
Soft Shell Crab
Crispy soft shell crab over asian greens,sweet corn, and red onions tossed in chili-lime soy sauce
Price: $6.75   
Chicken Karaage
Deep fried chicken, seasoned with ginger, garlic,and served with ponzu sauce
Price: $7.00   
Mixed Tempura
Shrimp and assorted vegetables lightly fried in tempura and sprinkled with togarashi
Price: $9.00   
Hamachi Kama
Grilled sweet yellowtail collar, served with a diakon ponzu over a carrot and kawari salad
Price: $10.00   
Gyoza
Pork and shrimp potstickers served with a house gyoza sauce, steamed or fried
Price: $9.00